Kemble

Since the holidays are coming up, I thought I would share one of my most treasured recipes' with my DTR friends. I must warn you though they are very addicting, and I'm sure there prolly not very healthy . But try them, and see how you like them. Enjoy.


KILLER BROWNIES

60 caramels (Kraft)
1/2 cup evaporated milk

1 box German Chocolate cake mix (Betty Crocker)
3/4 cup melted butter
1/3 cup evaporated milk
1 cup nuts (optional)

1 12-ounce package chocolate chips


Mix caramels and ½ cup evaporated milk in a bowl, melt in the microwave, and set aside.

Mix cake mix, ¾ cup melted butter and 1/3 cup evaporated milk.

Grease and flour a 9 X 13 pan (Pyrex is best).

Spread ½ of batter over bottom of pan. Bake at 350 degrees for 8 minutes. *

Sprinkle chocolate chips over baked layer.

Spread caramel mixture over chocolate chips. *

Spread remaining batter over caramel layer. *

Return to oven and bake for 18 – 20 minutes (Do not overbake).

Refrigerate and cut.

* The term “spread” is used rather loosely here
MAKE SURE YOU HAVE A SUPER SHARP KNIFE WITH LOTS OF BACKBONE TO IT .THEY ARE PRETTY HARD TO CUT WHEN DONE RIGHT.

EDIT: Make sure brownies are thoroughly cooled before attempting to cut them.

Festus

What's this world coming to............men, manly men sharing brownie recipes on a diesel truck forum?



Thanks! I'll print it off!



Want a recipe for rubarb(sp?) and cottage cheese pie? No, not the slimmy store bought cottage cheese, dry farm cottage cheese. Yummy!! My Mom brought me a couple frozen last Sunday.

Now I gotta go heat up the oven.Darn peolple making me hungry....er....did that to myself.

sinton

Thanks it sound good. It reminds me that I have to turn my candied fruit for my XMAS fruitcake and add more Captain Morgan. Shot for them, shot for me....

Fronty Owner

I dont have any brownie recipes that dont involve a 1/4 cup of finely chopped green leafy substances...

dodgezilla04

do i unwrap the caramels first or melt them while still in the plastic?

TomW

Dunno.. I'd probably end up eating them all and have to go out and buy more.

hotdram

If it's evaporated, is it still milk?

I will give this one to the wife
~Rob

Geico266

Now that's what I'm talking about!

jrs_dodge_diesel

I had a feeling the special "herbal" ingredients would come up. Do not discuss that subject any further.

jrs_dodge_diesel

Kemble, your recipe looks pretty good. I am going to try it out this week.

Kemble

There delicious, I make them all the time. Every holiday I make 2 batches, for each get togeather and still never come home with any.

Dodgezill04 Not sure how cooked plastic would taste, but I always unwrap them first .

Please guys don't get this locked out. There are several members that have not had the chance to get this great addition to there arsenal.

dodgezilla04

hey i was just being a clown. I didnt mention any special ingredients. just kidding. it sounds really good. i will have to try it as the holidays approach.

Kemble

I was just playing ZILLA04, about the plastic wrap.

The Last line wasn't geared towards you or the others who were in the thread to get the recipe. Just the ones who were gonna get it locked.

jazz_kt

[QUOTE=Festus;1184547]What's this world coming to............men, manly men sharing brownie recipes on a diesel truck forum?


That was my thought too. Then I read the recipe, and ran like a little boy to my wife and begged her to make some for me Sounds quite tasty to me. Will find out later today. I have daughters that love to bake!!!!!

hotdram

Well I gave it to my wife and the conversation went like this:

Me: Hey, I got this new brownie recipe for ya'
Her: Where did you get that from?
Me: Uh, uhm, errrr
Her: Well
Me: From the internet
Her: Where on the internet?
Me: Uh, DTR, that truck website I go to alot
Her: Dork
Her: What recipe are you gonna trade with your recipe club next?

Oh well,
If they taste as good as the recipes sounds, she can call me any name she wants.
~Rob