Speaking of Tequila...........
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Administrator / Scooter Bum
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From: Central VA
At our Hispanic "Get Togethers" the "passing of the bottle of Hennessy and taking a shot" was how all the guys "Warmed Up".
I brought a bottle of Tequila to one and "converted them".
Tried Cabo Wabo......It's OK
Tries Corrazon Blanco...mighty tastey.
Tried Tres Generaciones last party....REEEal Good.
I have a bottle of Milagro that was a birthday gift for my 50th.
I'll try Patron next.
Only Peruvians could make tequila shots part of a Baby Shower.........
I brought a bottle of Tequila to one and "converted them".
Tried Cabo Wabo......It's OK
Tries Corrazon Blanco...mighty tastey.
Tried Tres Generaciones last party....REEEal Good.
I have a bottle of Milagro that was a birthday gift for my 50th.
I'll try Patron next.
Only Peruvians could make tequila shots part of a Baby Shower.........
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Administrator / Scooter Bum
Joined: Sep 2002
Posts: 9,086
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From: Central VA
From Wiki:
Tequila is usually bottled in one of five categories:[citation needed]
oro ("gold") – unaged tequila which is "joven y abogado" (young and adulterated) which means that caramel, fructose, glycerin and wood flavoring can be added to resemble aged tequila
blanco ("white") or plata ("silver") – not aged white spirit
reposado ("rested") – aged a minimum of 2 months but less than a year in oak barrels
añejo ("aged" or "vintage") – aged minimum 1 year but less than 3 years in oak barrels
maduro ("mature," "ultra-aged," or "vintage") – aged minimum 3 year in oak barrels This is a new category which was established in March 2006, represented on the bottles as "Extra Añejo".
Tequila is usually bottled in one of five categories:[citation needed]
oro ("gold") – unaged tequila which is "joven y abogado" (young and adulterated) which means that caramel, fructose, glycerin and wood flavoring can be added to resemble aged tequila
blanco ("white") or plata ("silver") – not aged white spirit
reposado ("rested") – aged a minimum of 2 months but less than a year in oak barrels
añejo ("aged" or "vintage") – aged minimum 1 year but less than 3 years in oak barrels
maduro ("mature," "ultra-aged," or "vintage") – aged minimum 3 year in oak barrels This is a new category which was established in March 2006, represented on the bottles as "Extra Añejo".
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From: gonzales,tx
I like Patron anejo, cabo wabo wasn't too bad. I bought a bottle of Herradura while in Mexico that went down a little too good. Another good tequila is corralejo, you will want the blue bottle. 
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From: Grass Valley CA
I bought a bottle of Pepe Lopez Tequilla in Brawley Ca. Haven't seen it anywhere else.
It's defiintely a great tequilla for passing around the campfire......what I mean is, ya don't mind if it doesn't come back around to ya.
.......... Jim
It's defiintely a great tequilla for passing around the campfire......what I mean is, ya don't mind if it doesn't come back around to ya.
..........
Jim